Month: April 2019

A multicolor runway look from the Valentino Spring 2019 runway

Rainbow Reasoning

Add a splash of color to your wardrobe with this season’s top picks.

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Haute Cuisine, a four-day epicurean extravaganza, will kick-off at Bal Harbour Shops on May 8th, 2019

9 Michelin Stars, 6 Chefs, 4 Days

Haute Cuisine makes its North American debut with a kick-off reception at Bal Harbour Shops on May 8th.

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Author Ruth Reichl

Food Writing Queen

Meet James Beard Award-Winning Food Writer & Former New York Times Food Critic Ruth Reichl exclusively at Books & Books Bal Harbour

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Blank Slate

Blank Slate

The season’s best neutrals get a sleek update.

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Valentino puffed sleeve dress, leather bag with tassel detail and open hoop earrings, 305.867.1215.

Belle of Bohemia

Ready to lose yourself in the wilds of spring?

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Pictured is a dialogue between Chanel Haute Couture and artist Davide Balliano, a sculptural silhouette spirals into a state of abstraction

The Curator

This social media star is taking her signature mashup of fashion and art to the far corners of the world.

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Delfina Blaquier and Nacho Figueras posing in the sand featured in VANITY FAIR Spain

Àcheval Pampa Debut with Special Appearance

A unique special collection debuts at The Webster Bal Harbour.

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@balharbourshops

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It’s Chloé season somewhere. From the city to the slopes, wherever you’re heading this season, do it in style with the latest from the French house, available here, at Bal Harbour Shops.
The Winter issue of Bal Harbour Magazine is here. From our cover story highlighting Resort’s most striking silhouettes to our extensive Insider’s Guide to the Alps and our hand-picked holiday gift guide, we have your ultimate sourcebook for the season ahead. Click the link in bio to get your copy today.
Last year’s little black holiday dress need some zhuzhing up? Just add the latest from Aquazzura.
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