Month: April 2024

Pomellato Proud

Pomellato Proud

You’re going to love Pomellato’s new Pom Pom Dot collection—and everything else that’s in-store at the Milanese jewelry brand’s new Bal Harbour Shops boutique.

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Checked Out

Checked Out

These Summer must-have items are yours for the taking. Just browse, click, and add to cart.

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A Fine Weave

A Fine Weave

Need some breathing room? These woven, knit, and raffia looks are a breath of fresh air.

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Buccellati in Bloom

Buccellati in Bloom

Lucrezia Buccellati, the fourth generation to helm the company’s design team, takes us behind the scenes at the studio—and shares a few style secrets, too.

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Monte Carlo via Miami

Monte Carlo via Miami

Fans of the French Riviera will delight in the arrival of Avenue 31 Café, Bal Harbour Shops’ latest culinary addition, offering an all-day café and restaurant channeling the flavors of Monaco—with a decidedly Miami twist.

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Island Time

Island Time

As the Bahamas celebrates its golden jubliee, writer Mark Ellwood takes a trip to visit with some of the locals-both multi-generational and newly transplanted-to learn what keeps their feet planted firmly in that golden sand.

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Take it Outside

Take it Outside

The weather is at peak al fresco dining temps and we’re feeling inspired. Add these looks to your cart and then book your res at one of Bal Harbour Shops’ premier dining destinations.

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Unique? That’s an understatement. Discover the new line of Jacob & Co.’s Epic X Chronograph timepieces, each of which has been inspired by the letter X, a symbol of something unknown, mysterious, appealing—and inherently distinct. Find them all here, at Jacob & Co. at Bal Harbour Shops.
Elevating your height, as well as your shopping experience. Here’s a look at Alexandre Birman’s new store at Bal Harbour Shops. Located on Level 3, the space features warm woods, sleek stone—and some of today’s hottest footwear.
At Aba, it’s not “just a salad,” it’s their vegetable Cobb, featuring cherry tomatoes, avocado, mandarin oranges, almonds, spicy chickpeas, feta, lettuces, and so much joy.