Fashion News

Make it a Double

Make it a Double

Effortlessly stylish and beautifully made, Brunello Cucinelli’s latest handbag designs are as polished as they are purposeful.

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Bohemian Rhapsody

Bohemian Rhapsody

Forget the Bohemian fashion you once knew—today’s interpretation favors earthy neutrals, rich materials, and thoughtful details. Indulge in our curated edit to capture the most elevated expressions of free-spirited style.

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Boho Chic

Le Nouveau Boho

At Chloé, designer Chemena Kamali is pursuing an optimism with her clothes that feels uniquely feminine and refreshingly vital. Take a deep dive into her Spring 25 collection, available now at Bal Harbour Shops.

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Live Longer & Stronger

Live Longer & Stronger

This weekend, Dr. Amy Shah will share the secret to living longer and stronger at a private engagement at Bal Harbour Shops. Here, she shares a preview of what’s in store for our Access Members.

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First Look: Fall ‘25 Collections

First Look: Fall ‘25 Collections

Looking up: The Fall/Winter 2025 shows brought fresh purpose and a rekindled energy to the runways. See which looks caught our eye and what you’ll want to be wearing come fall.

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Beads? Embellishments? They’re in the bag—especially when it comes from Valentino and Fendi.
Bruschetta, spaghetti. Tomatoes make everything better. This Judith Leiber Tomato Pomodoro clutch was freshly picked at The Webster at Bal Harbour Shops and savored at Carpaccio.
Zip it up. But make it fashion with Van Cleef & Arpels 18k white gold violet sapphire and diamond Zip Antique Couples Convertible necklace/bracelet. Originally created in the 1930s through a collaboration between Renée Puissant, the Maison’s visionary Creative Director, and the Duchess of Windsor, the innovative design transformed the everyday zipper into a work of art and now has found a home at YAFA, where it waits for you to discover it. 

How would you wear it? Around your neck or wrapped around your wrist? 
You deserve a sweet treat right about now. We suggest you make it Slim’s New York cheesecake, featuring amarena cherries, pecan caramel, and graham cracker crust.
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A GIFT FOR YOU