November 14, 2015

Luxury Day to Celebrate Bal Harbour Shops 50th Anniversary

Kinga Lampert, Pablo De Ritis and Iran Issa Khan

Amy Sayfie Zichella, Gigi Whitman and Stephanie Sayfie Aagaard

Blaine Trump and Kinga Lampert

Oribe Canales and Renee Bargh

Paola Ruiz and Ana Hughes-Freund

Yolanda Berkowitz and Sarah Harrelson

Gigi Whitman and Carolyn Travis

Sarah Lacharlotte, Criselda Breene and Lisa Heiden

Kristin Ducote

Stephanie Sayfie Aagaard and Dr. Ronel Corbin

Ivana Berendika, Susie Wahab and Monica Kalpakian

Sarah Harrelson, Natalie Gee, Celene Gee, Stephanie Sayfie Aagaard, Oribe Canales, Sarah Lacharlotte and Renee Bargh

Celene Gee and Natalie Gee

Lisa Petrillo

@balharbourshops

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The more events, the more evenings on the town, the more you’re going to want this hand-picked look to make sure you walk into every room feeling your best. From Vhernier’s jewels to Valentino’s pumps, we have you drenched in fabulous style from head to toe. Click the link in bio to have it sent directly to you and enjoy free shipping on all orders.

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The more events, the more evenings on the town, the more you’re going to want this hand-picked look to make sure you walk into every room feeling your best. From Vhernier’s jewels to Valentino’s pumps, we have you drenched in fabulous style from head to toe. Click the link in bio to have it sent directly to you and enjoy free shipping on all orders.

Before going green was a verb, Stella McCartney was living it. In the Fall issue of Bal Harbour, the cool-girl designer reflects on more than 25 years of accountable fashion, and why her latest collection is her most personal yet. Click the link in bio to read more.

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Before going green was a verb, Stella McCartney was living it. In the Fall issue of Bal Harbour, the cool-girl designer reflects on more than 25 years of accountable fashion, and why her latest collection is her most personal yet. Click the link in bio to read more.

Dining in Europe is great. But have you had the Mezze Maniche Al Tartufo pasta with Normandy butter, Parmigiano Reggiano, mushroom truffle cream, and shaved truffle from Avenue 31 Café at Bal Harbour Shops?

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Dining in Europe is great. But have you had the Mezze Maniche Al Tartufo pasta with Normandy butter, Parmigiano Reggiano, mushroom truffle cream, and shaved truffle from Avenue 31 Café at Bal Harbour Shops?

For Fall/Winter ’26, creative director Alessandro Michele explores new dialogue with the house of Valentino’s historic codes. Blouses are crafted from the finest silks, bags are embellished with subtle patterns, and jewelry is playfully statement making. Shop the collection now at the link below and enjoy free shipping on all orders.

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Luxury Day to Celebrate Bal Harbour Shops 50th Anniversary

@balharbourshops

A GIFT FOR YOU