Haute Cuisine makes its North American debut with a kick-off reception at Bal Harbour Shops on May 8th.

Meet James Beard Award-Winning Food Writer & Former New York Times Food Critic Ruth Reichl exclusively at Books & Books Bal Harbour

Step into the wonderful world of retail visionary Stanley Whitman—often called the Walt Disney of Retail with Rizzoli’s newly launched Theater of Shopping, now available at Books & Books Bal Harbour.

Enter the fashionably cosmic world of illustrator Cara Deming Butler.

What does an over-the-top ice cream festival at Bal Harbour Shops feel like?

In case you missed it, see why Bal Harbour Shops was this weekend’s sweetest destination in the country!